Delicious, tender spring bean, and nitrogen-fixing cover-crop.
This nitrogen fixer grows 3’ tall, producing fat pods filled with tender green beans. Delicious when picked young. Fava beans are eaten fresh in spring, and are best smothered in butter. OP. 80-100 days.
Seed grown by Twisp River Farms in Twisp, Washington and Earthly Delights Farm in Boise, Idaho.
About 30 seeds.