Early-ripening Idaho-bred tomato! Compact plants with gobs of round red fruits!
Of all the varieties bred by the U of ID in the 1960s, Shoshone tied for the earliest ripening, and blew the standard early-ripening varieties out of the water for taste, compact plant size, and productivity. Excellent for containers and small spaces. Fruits vary in size from cherry to large salad tomato.OP, 60 days.
About 30 seeds.