{"title":"Bell Peppers","description":"","products":[{"product_id":"pepper-purple-beauty","title":"Pepper, Purple Beauty","description":"\u003cp\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBig, beautiful bell, deep purple ripening to red.\u003c\/p\u003e\n\u003cp\u003eBeautiful bell that ripens from deep purple through red. Blocky 4-sided fruits do best with a bit of shade to protect from sunscald. Staking helps keeps plants upright when heavy fruitset threatens to weigh them down! Open-pollinated.\u003c\/p\u003e\n\u003cp\u003eIndigenous people in modern day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSeeds grown by Lightfield Acres in Star, Idaho. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after frost.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003e⅛-¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003e12”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003e7-22\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan\u003e70-75\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Default Title","offer_id":13611537793135,"sku":"748252563057","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/products\/Pepper-Purple-Beauty.jpg?v=1784672717"},{"product_id":"pepper-king","title":"Pepper, King of the North","description":"\u003cp\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eEasy to grow bell pepper, earlier ripening than most!\u003c\/p\u003e\n\u003cp\u003eReliably produces big 4\" glossy fruits on early plants--you can actually get some red ones before frost! Open-pollinated.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSeeds grown by Affinity Farm in Moscow, Idaho.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003eIndigenous people in modern day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after frost. They do best with a bit of shade to protect from sunscald. Staking helps keeps plants upright. 56 days for green peppers.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⅛-¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e12”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7-22\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e68\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Packet","offer_id":42492201894136,"sku":"748252562951","price":4.79,"currency_code":"USD","in_stock":true},{"title":"1 gram","offer_id":42492201926904,"sku":"","price":8.04,"currency_code":"USD","in_stock":true},{"title":"2 gram","offer_id":42492201959672,"sku":"","price":12.86,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":48139537416440,"sku":null,"price":33.75,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":48139537449208,"sku":null,"price":58.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/products\/Pepper_King_of_the_North.JPG?v=1784672842"},{"product_id":"pepper-garden","title":"Pepper, Garden Sunshine","description":"\u003cp\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSee a sunset in each big, beautiful, sunburn-resistant bell!\u003c\/p\u003e\n\u003cp\u003eOne of our favorite bells for hot, dry climates, this big, blocky beauty ripens from sunny yellow through orange to red and resists sunburns more than many other bells. Offer some shade for even bigger, more succulent fruits. 18\" tall. Open-pollinated.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSeeds grown by Affinity Farm in Moscow, Idaho.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003eIndigenous people in modern-day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after frost.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⅛-¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e12”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7-22\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e80-100\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Default Title","offer_id":42492196716792,"sku":"019962560262","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/products\/Pepper-Garden-Sunshine-CMYK.jpg?v=1784673019"},{"product_id":"pepper-antohi","title":"Pepper, Antohi Romanian","description":"\u003cp\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eExtremely prolific and early heirloom, producing 4” long fruits for months!\u003c\/p\u003e\n\u003cp\u003eA farm favorite for its prolific production of sweet, 4” long fruits that ripen from pale yellow to orange to red. Pick early and often and they’ll just keep producing all season. Great for fresh eating, frying, roasting, and stuffing. Heirloom brought back to the Western hemisphere by touring acrobat Jan Antohi. Open-pollinated.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSeeds grown by Swift River Farm in Salmon, Idaho and Affinity Farm in Moscow, Idaho.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003eIndigenous people in modern day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after frost.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⅛-¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e12”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7-22\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e58-70\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Default Title","offer_id":43618510668024,"sku":"748252562456","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/products\/Pepper-Antohi-Romanian.jpg?v=1784673605"},{"product_id":"pepper-doe","title":"Pepper, Doe Hill","description":"\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eCapsicum annuum\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur favorite golden bell!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrand Prismatic Seeds \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003ehas been growing and saving seed for this variety for several years and has found it to be widely adapted to our climate. The walls are thick and flavorful, the plants get loaded with fruit, and the peppers seem to mature quicker than other yellow or red bells. They are sweet and delicious raw, and make a great stuffed pepper or roasted pepper puree. This is an 1800’s heirloom from the Doe Hill area in Virginia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeeds grown by Affinity Farm in Moscow, ID and Sunnyside Vine Farm in Lenore, Idaho. \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e30 seeds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIndigenous people in modern day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDirections:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Start seeds indoors 8 weeks before last frost and transplant out after. Use bottom heat to aid germination and be patient. They do best with a bit of shade to protect from sunscald.\u003c\/span\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⅛ - ¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e12”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e7-22\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e80-90\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Packet","offer_id":42492171616504,"sku":"019962573767","price":4.79,"currency_code":"USD","in_stock":true},{"title":"1 gram","offer_id":42492171649272,"sku":"","price":8.93,"currency_code":"USD","in_stock":true},{"title":"2 grams","offer_id":42492171682040,"sku":"","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":48139858346232,"sku":null,"price":37.5,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":48139858379000,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/products\/Pepper_Doe_Hill_2.jpg?v=1784682937"},{"product_id":"pepper-california-golden","title":"Pepper, California Golden Wonder Bell","description":"\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eThis pepper is sure to add extra brightness to any dish!\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eThe California Golden Wonder Bell Pepper is an ideal bell pepper with sweet flavor and thick walls. According Winniford Family Farm, it does wonderfully in our shorter growing season! Their plants are compact and will not require a trellis.\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eIndigenous people in modern-day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e\u003cem\u003eSeeds grown by Winniford Family Farm in Rice, Washington and Affinity Farm in Moscow, Idaho.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8-10 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after frost.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e18-20”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e10-14\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e65-80\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Packet","offer_id":46172343468280,"sku":"656465536365","price":4.79,"currency_code":"USD","in_stock":true},{"title":"1 gram","offer_id":46172343501048,"sku":"","price":8.93,"currency_code":"USD","in_stock":true},{"title":"2 grams","offer_id":46172343533816,"sku":"","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":48139855462648,"sku":null,"price":37.5,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":48139855495416,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/files\/Pepper_California_Golden_Wonder_Bell_4.jpg?v=1784688137"},{"product_id":"pepper-california-red","title":"Pepper, California Red Wonder Bell","description":"\u003cdiv style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eSetting the bell pepper standard since the 1920s!\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eA favorite at Winniford Family Farm in Rice, Washington. For over a decade, this pepper has produced high yields, year after year. Peppers are thick-walled and range in size, including several whoppers! \u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eIndigenous people in modern-day Mexico domesticated chiles from their wild crop ancestor the Chiltepin thousands of years ago, adapting it into so many unique and delicious varieties. When the European colonizers came, they took chiles back to Europe, referring to them as peppers because of their spicy flavor, which reminded them of peppercorns. Now chiles are beloved and cultivated by cultures all over the world, and despite the devastating legacy of colonization, the descendants of their original seed stewards continue to persist and cultivate them today. Sweet peppers are a relatively modern concoction, but one we are very grateful for!\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eThis is an \u003cstrong\u003eheirloom\u003c\/strong\u003e variety!\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e\u003cem\u003eSeeds grown by Winniford Family Farm in Rice, Washington and Affinity Farm in Moscow, Idaho.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003e30 seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003cstrong\u003e:\u003c\/strong\u003e Start seeds indoors 8-10 weeks before last frost. Use bottom heat to aid germination and be patient. Transplant after last frost has passed. Provide trellis, as heavy fruits may weigh down branches.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting Depth\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSeed Spacing\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Germination\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDays to Maturity\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e¼”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e18”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e10-14\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e65-70\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Snake River Seed Cooperative","offers":[{"title":"Packet","offer_id":44522921328888,"sku":"659699724324","price":4.79,"currency_code":"USD","in_stock":true},{"title":"1 gram","offer_id":44522998006008,"sku":"","price":8.93,"currency_code":"USD","in_stock":true},{"title":"2 grams","offer_id":44522921361656,"sku":"","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":48139856445688,"sku":null,"price":37.5,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":48139856478456,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0043\/4900\/1839\/files\/PepperCaliforniaRedWonderBell5.jpg?v=1784688186"}],"url":"https:\/\/snakeriverseeds.com\/collections\/bell-peppers.oembed","provider":"Snake River Seed Cooperative","version":"1.0","type":"link"}