Sale

Squash, Red Kuri

  • $5.00

Description

Cucurbita maxima

These prolific mini hubbards are both beautiful and practical for smaller households.
If you love the taste of hubbard squash but you can’t figure out what to do with a fruit that weighs as much as your firstborn, check out this Japanese variety also known as ‘Orange Hokkaido’! Compact 4-6’ vines produce many 3-4 lb fruits even in cooler or shorter-season climates. Their striking red-orange skin stands out in the garden, and the dark orange flesh is sweet & dry.

This style squash has been traditionally farmed in the Kanazawa, Japan area.  Kuri is Japanese for chestnut, a tribute to its nutty flavor. Also known as 'Orange Hokkaido', its smooth consistency and deep color make it a favorite for any traditional squash or pumpkin dish, although it's terrific simply sliced, steamed, or baked.

Seeds grown by Swift River Farm in Salmon, ID.

10 seeds.

Directions: Start indoors 4 weeks before planting out; Take care when transplanting - Do not disturb roots and transplant into pre-warmed soil or direct sow after last frost when soil has warmed above 60F

 

Planting Depth

Seed Spacing

Days to Germination

Days to Maturity

1/2-1"

5-6’

4-8

90

Sale

Squash, Red Kuri

  • $5.00

Description

Cucurbita maxima

These prolific mini hubbards are both beautiful and practical for smaller households.
If you love the taste of hubbard squash but you can’t figure out what to do with a fruit that weighs as much as your firstborn, check out this Japanese variety also known as ‘Orange Hokkaido’! Compact 4-6’ vines produce many 3-4 lb fruits even in cooler or shorter-season climates. Their striking red-orange skin stands out in the garden, and the dark orange flesh is sweet & dry.

This style squash has been traditionally farmed in the Kanazawa, Japan area.  Kuri is Japanese for chestnut, a tribute to its nutty flavor. Also known as 'Orange Hokkaido', its smooth consistency and deep color make it a favorite for any traditional squash or pumpkin dish, although it's terrific simply sliced, steamed, or baked.

Seeds grown by Swift River Farm in Salmon, ID.

10 seeds.

Directions: Start indoors 4 weeks before planting out; Take care when transplanting - Do not disturb roots and transplant into pre-warmed soil or direct sow after last frost when soil has warmed above 60F

 

Planting Depth

Seed Spacing

Days to Germination

Days to Maturity

1/2-1"

5-6’

4-8

90