Description
Anthriscus cerefolium
AKA French Parsley, this cool-season herb has a delicate anise flavor.
Chervil is one of the four traditional French fines herbes, added at the end of the cooking time to season seafood, meats, and spring vegetables. Quite winter-hardy and very fast-growing, it’s also a lovely addition to winter & spring salads. Plants grow around 1’ tall when harvested for leaves, but when it bolts, it can grow 3’ tall and makes oodles of tiny flowers beloved by oodles of tiny pollinators! An underappreciated, low-stress garden companion.
Seeds grown by Earthly Delights in Boise, Idaho, and Purple Sage Farms in Middleton, Idaho.
200 seeds.
Directions: Direct seed in spring or early fall. Or start indoors in spring and transplant out after 6 weeks.
|
Planting Depth |
Seed Spacing |
Days to Germination |
Days to Maturity |
|
⅛” |
3” |
7-14 |
40-60 |