Description
Allium tuberosum
Mmm, this tender, mildly-garlic-flavored herb adds a kick to favorite dishes!
Garlic chives take a year to really bulk up, but by year 2 you’ll have a hardy, delicious clump to snip from all year. Late-blooming white flowers offer excellent fall color, making this a good choice for an edible landscape. Open-pollinated.
Seeds grown by Quel Ranch Farm in Garden City, Idaho.
200 seeds.
Directions: Direct seed in spring as soon as the soil warms up. Or, start indoors 6-8 weeks before last frost and transplant in clumps, planting the clumps 3" apart.
Planting Depth |
Seed Spacing |
Days to Germination |
Days to Maturity |
1/8" |
1/4" |
7-14 |
clumps act like perennials |
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