Description
Raphanus sativus
Striking radish with sweet-spicy flavor, best grown for fall eating. Stores well!
Sweet and spicy with a cross of turnip and radish flavor, with varying center colors--pale green to bright pink! It can get up to 4-6" across when planted and spaced well, and stores excellently in a root cellar for winter eating! Thinly slice it crosswise to get the full effect of its beauty! Open-pollinated.
Seeds grown by Twisp River Seed in Twisp, Washington.
100 seeds.
Directions: Direct seed in spring or fall. Plant every 1-2 weeks until summer for continuous harvests.
|
Planting Depth |
Seed Spacing |
Days to Germination |
Days to Maturity |
|
½” |
3-4” |
4-8 |
60 |
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